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Archive for the ‘Wedding Tip Wednesday’ category

Posted by Jordan Kelly, Event Coordinator   It’s engagement season! She said yes and now it is time to get the planning started. If you are considering Renaissance for your catering, you probably want to know, “When can I try the food?!” Well, we’ve recently changed to a new system that we think will be […]

Posted by Jordan Kelly. Event Coordinator   It is becoming more and more common these days for individuals to embrace vegan, vegetarian, and gluten free lifestyles and brides and grooms often want to make sure ALL of their guests have filling meals and don’t get stuck with just a salad. Renaissance Catering has no problem […]

Posted by Jordan Kelly, Event Coordinator   Probably the biggest and first decision you have to make when it comes to catering for your wedding is whether to have your food on a buffet display or served to your guests at their seat. Today we’re going to break down the pros and cons of each […]

Posted by Jordan Kelly, Event Coordinator   It can be stressful to decide how to decorate the tables at your wedding. There’s so many options–between tablecloths, napkins, runners, overlays, charger plates, chair covers and sashes–talk about being paralyzed by options! THEN, you have to decide how to make YOUR table unique and extra special?! Luckily […]

  Posted by Jordan Kelly, Event Coordinator It’s an affordable option! A four-tier wedding cake with fondant icing can be expensive. Set out the faux wedding cake for display and have sheet cakes (potentially a variety of flavors!) in the back to be served. Or you can use the money you saved by opting for […]

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