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VISIT ALSO THE GRAND MANOR
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Our Version our Seafood Thermador

Version:1.0 StartHTML:0000000190 EndHTML:0000005612 StartFragment:0000002379 EndFragment:0000005576 SourceURL:file://localhost/Users/anthonyelias/Documents/Seafood%20%20Thermadore.doc Seafood Thermadore Bechamel !/4 LBS of Butter 1 Cup of Flour 2 cups of whole milk ½ cup of heavy cream 1 Bayleaf salt and pepper to taste Melt butter in a medium sauce…

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